Celestial Seasonings, Herbal Tea, Ginger + Probiotics, Caffeine Free, 20 Tea Bags, 1.1 oz (31 g)
- Expiration Date: September 16 2023
- Date First Available: March 11 2019
Shipping Weight:0.15 kgSwitch to Imperial unitsShipping WeightThe Shipping Weight includes the product, protective packaging material and the actual shipping box. In addition, the Shipping Weight may be adjusted for the Dimensional Weight (e.g. length, width & height) of a package. It is important to note that certain types of products (e.g. glass containers, liquids, fragile, refrigerated or ice packed) will often require protective packaging material. As such, these products will reflect a higher Shipping Weight compared to the unprotected product.
- Product code: CES-54132
- UPC Code: 070734541322
- Package Quantity: 20 Count
14 x 8.1 x 6.9 cm , 0.07 kgSwitch to Imperial units
Frequently purchased together
- Non GMO Project Verified
- Hain Celestial
- Gluten Free
- 3 Bags Provide 500 Million CFU Probiotics
- Powered by Ganeden BC30 Probiotic
- Blending Herbs, Art and Inspiration Since 1969
"Traditionally known for its digestive benefits, ginger is paired with lively spices like sweet cinnamon and earthy cardamom. We've also added probiotics to this soothing and warming blend to support healthy digestion."
Celestial Seasonings Blendmaster
The Story of Celestial Seasonings®
Back in 1969, we started picking herbs from the fields and forests of the Rocky Mountains and at that moment, we created America's very first herbal tea. Still blended in Boulder by our expert Blendmaster, our uniquely delicious teas are made with the finest ingredients, passion and inspiration.
Hot tea by the cup*
Pour boiled water over one tea bag. Steep 4 to 6 minutes and remove tea bag. Sweeten if desired.
Iced tea by the glass*
Pour boiled water over two tea bags. Steep 4 to 6 minutes and remove tea bags. Pour into a tall glass filled with ice.
*Always pour boiled water into heat-resistant cup.
Ginger, cinnamon, licorice, cardamom, hawthorn, turmeric, bacillus coagulans GBI-30 6086, star anise and black pepper.
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